Kobe takes the standards required for the Japanese beef called Wagyu and elevates its standards for the ultimate choice in marbling and flavor.
The most expensive cut of meat in the world is Kobe Beef, which comes from the Wagyu cattle breed, native to Japan. This cut is renowned for its exceptional marbling, which is the intramuscular ...
Find Out: How To Become Rich: 9 Fastest Ways, According To Experts For You: 5 Subtly Genius Moves All Wealthy People Make With Their Money You’ll notice that most of the steaks on this list below bear ...
Kobe Club Steakhouse, a new restaurant specializing in Wagyu beef and Gulf-inspired seafood, is having its soft opening this ...