Heat oil in Dutch oven over high. Add pork in an even layer; cook, undisturbed, until browned on 1 side, about 3 minutes.
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FamilyProof on MSNAn Introduction to Korean Cuisine: Must-Try Dishes and Culinary TraditionsKorean cuisine has a complex history, from a 13th-century Mongol invasion to Japanese colonization in the 1900s. The story of ...
Indulge in the ultimate Korean-inspired comfort food with this easy recipe to make omurice (omelette rice) at home, inspired ...
Slice to serve. 4. To serve put some rice into a bowl and top with the salad. Lace the chicken on top and spoon over some dressing. Garnish with the spring onions and sesame seeds.
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