Synthetic dyes helped overcome problems like foods losing color in the production process and helped make foods look more “natural,” she says. Then, over time, dyes were deployed to make foods look ...

Bright red spicy crisps. A cool blue gin. Pink strawberry ice cream. Why the colour of your food matters more than you may think You know you have said it. We all have. "Mmm, that looks so delicious - ...

Health claims added to otherwise unhealthy products and other tactics are used to confuse consumers and keep them buying ...

Y is for Yerba mate and Yellow Submarines, both of which are yummy! Though too many Yellow Submarines might leave you yawning ...

Or sign-in if you have an account. Canada plans to counter U.S. tariffs with a list of its own, which could mean higher food prices for Canadians You can save this article by registering for free ...

But Anachere is a two-day trip from San Borja by motorized dugout canoe, so the Tsimane living there still get most of their food from the forest, the river, or their gardens. I’m traveling with ...