That's where this great one-ingredient upgrade comes in. By blending silken tofu right into the sauce you add a creamy flavor ...

Serve these on your favorite hoagie rolls or Italian bread, and if you’re feeling daring, try some vegan provolone.

The puffed pasta has a pork rind-adjacent texture. It melts in your mouth a bit more easily than the pig product. The size ...

Once you have put your jar to new use, don't forget to recycle the glass. According to the Glass Packaging Institute: "Glass can be recycled endlessly with no loss in quality or purity. Glass ...

Amy Hanten: The Cooking Mom showcases a recipe for ‘Way Too Easy White Chicken Chili.’ In the world of baking and cooking, ...

If you're a pasta fan, and who isn't really, then you know that some pastas eat neater than other pastas. You may be able to ...

Marmite is a spreadable condiment made from yeast extract. It’s very popular in British cuisine, though it was invented by a ...

One savvy TikToker shared her favorite hack for tall pasta sauce jars, using the example of a marinara jar for an iced coffee ...

When it comes to making pasta dishes, I’ll be the first to admit that I turn to jarred pasta sauce on almost every occasion.

Marinara pasta and the city budget were on the menu Saturday at a community meal hosted by the Essex Junction City Council.

Spaghetti with marinara sauce is a classic, easy comfort food, but why not kick it up a notch? This British ingredient will ...