The puffed pasta has a pork rind-adjacent texture. It melts in your mouth a bit more easily than the pig product. The size ...

Ready for some seriously tasty spaghetti dishes? Check out these 18 fantastic recipes that'll bring new life to your pasta ...

adding a tomatoey broth to uncooked pasta in a skillet a little bit at a time, which produces a super concentrated tomato sauce. Think: marinara sauce, but a LOT punchier and far more interesting ...

Don’t get us wrong, we love classic tomato marinara sauce, but once in a while you just want to switch things up—especially when you eat pasta as much as we do. Sometimes the sauce still ...

Marinara pasta and the city budget were on the menu Saturday at a community meal hosted by the Essex Junction City Council.

The CEO and founder of the family-owned company, Linguini Sisters, began jarring and selling marinara ... friend advised her to start selling the pasta sauce in grocery stores, launching Linguini ...

The pasta will continue to soften as it bakes ... 30 seconds to 1 minute. Stir in marinara sauce and cream; bring to a simmer over medium-low. Simmer, stirring occasionally, until sauce is ...

Carbone's Bolognese features the marinara, but you can also try the tomato basil, roasted garlic, or arrabbiata. If you don't have Carbone's sauce on hand, you can always opt for a similar ...

The Pasta Queen Pasta Sauces go from traditional to a little bit more edgy, and include Marinara, Spicy Arrabbiata, Lemon Temptress, Spicy Vodka, and Four Cheese varieties. Munno is called the ...