Internationally recognized Indian chef Maneet Chauhan, who doubles as a judge on Food Network's "Chopped," told Edible ...

Could your spice cabinet use a little more variety? Try adding some of these Indian spice blends to the mix to dress up your ...

Matcha tea is high in antioxidants, making it a healthy beverage. But can you have matcha tea during pregnancy? Here are its ...

Mushrooms – 10-15 Onions – 2 medium ⁠Tomato – 1 medium (puréed) Ginger – 1 inch finely chopped Garlic – 3-4 finely chopped Curd – 150 gm Capsicum – 1/2 thinly sliced Salt to taste Red chilli powder – ...

With the rain projected to come down heavy today between the spurts of sun soaking, you don't need another excuse to try out this scrumptious Amritsari recipe ...

Her father’s legacy, a life-changing health scare and a mission to make Indian cooking accessible – Anjula Devi chats to ...

Yes, the library’s hottest club is “spice club,” and it’s part of a trend cropping up across Oregon and the country.

For the tempering, heat oil in a pan. Add mustard seeds, asafoetida, curry leaves, and fenugreek until the mustard seeds sputter. Pour in the ground puree and bring it to a boil along with 1/2 ...

Tired of anti-dandruff shampoos that make false promises and leave your hair feeling lifeless? It's time to turn to the ...

Protein powders can make hitting those all-important protein goals a little easier — but how do you choose? (Amazon, Just Ingredients) ...