Because of Trump administration cuts, Illinois has also not received $6.5 million in federal funds for the Resilient Food ...

Farmers from East Tennessee may be increasing their prices as international tariffs raise their production costs.

Tom Albright, deputy Nevada state climatologist and associate professor in the University’s Department of Geography in the ...

Teresa den Hoed tends to the microgreens growing at her home in rural Boyden. Teresa and her husband, Allen den Hoed, ...

With their new pop-up restaurant Root and Rye, culinary students at Flathead Valley Community College are serving up ...

Sora Sushi & Seafood almost open Sora Sushi & Seafood Buffet, which replaces a similar restaurant concept called Minado in ...

Founder Rita L. Vaidya sees North Allston Farms not simply as a business, but as a garden and space of education for anyone hungry and curious. When not tending to her crop, she hosts workshops ...

Company’s new microgreen, grown in an indoor vertical farm in Southside Virginia, available at Whole Food, Giant Food, and H ...

Founded by co-CEOs Jeff Raider and Andy Katz-Mayfield in 2013, Mammoth Brands’ mission is to Create Things People Like More with its growing portfolio of category-leading brands: Harry's ...

And China has retaliated. It's causing problems for U.S. farmers, so the White House is considering how to help. NPR's Danielle Kurtzleben reports. DANIELLE KURTZLEBEN, BYLINE: Tariffs are making ...

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