Jenny Hales of Hales Blackbrick restaurant shares her recipe for ” Jenny’s Love Jam”, made with fresh strawberries and– you guessed it– lots of love! Jenny’s Love Jam ...

You can use any variety of jam for both desserts, whatever is open and in need of finishing up. But thick, darker-hued jams ...

Experience the enchanting flavors of the East with this homemade fig jam, bursting with natural sweetness and rich aromas. Made from ripe, juicy figs and infused with delicate hints of citrus and ...

Canapés are a great option to serve your guests either before the main event, to stop them getting hangry whilst your assemble the main dishes, or you only serve canapés and cocktails and keep the ...

Recipe collection If you’ve got the olive oil and a few other basics, we’ve got the bright, beaut Jessica Brook recipes to see you through the week without breaking a sweat. 10 recipes ...

Two easy jam-filled desserts satisfy the craving for bright, bold berries when they’re far from their peak. By Melissa Clark Melissa Clark currently has 14 open jars of jam in her fridge.

The classic peanut butter and jelly sandwich might seem perfect as is, but you can easily take it a step further with this savory jam upgrade.

Melissa Clark’s meatball recipe is, as the name indicates, wholly versatile, and a reader favorite with five stars and over 4,000 reviews. Stuff leftovers into split hero rolls for sandwiches ...

Luckily, most of that cooking time is hands-off. Need some convincing? BA readers say: “I come back to this recipe every year as soon as the weather turns a little cold; it turns out perfectly ...