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If you have specific dietary needs or concerns like kidney diseases, consult a healthcare professional before making ...
Those with a specific type of previous stroke saw a 30% reduced risk. Reviewed by Dietitian Annie Nguyen, M.A., RD Sodium is ...
A simple switch of seasoning offers a cost-effective therapeutic option for survivors of stroke, according to a new analysis ...
Swapping regular salt for salt substitutes may reduce the risk of recurrent stroke and death. In a recent study, compared to ...
I’ve had two salt shakers in my kitchen. One is Morton Salt Substitute, which is potassium-based, and I use it for the first ...
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ABP Live on MSNTired Of Being Told To Eat Less Salt? WHO Issues Guidelines On Alternatives That Won’t Raise BP, CVD RiskThe World Health Organization (WHO) has issued new guidelines, saying replacing regular salt with lower-sodium alternatives ...
This week the World Health Organization (WHO) released new guidelines recommending people switch the regular salt they use at ...
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