A spoonful of coconut oil can enrich soups and stews. Use it in place of oil or butter when preparing a soup. It's especially ...

When it comes to baking cookies, cakes and pastries, the creamy goodness of butter provides a rich flavor, texture and ...

9. Sprinkle the breadcrumb mixture onto the sausages and beans. Slide the pan under the broiler for 2 minutes, watching it ...

KANSAS CITY — It may be a small player in the vast global fats and oils market, but coconut oil has been making large moves in recent months, with US prices spiking near 150¢ a lb in early April, ...

Applesauce or mashed banana: For most recipes, 1/4 cup of applesauce or mashed banana (about half of a large banana) can ...

Fabric softener can reduce static, add pleasant smells, and make your clothes feel great. However, alternatives like vinegar ...

The oil is perfect for sautéing, baking, or enhancing your favorite recipes. It’s also a nutritious substitute in baking and is even “better than butter” on bread, vegetables, or popcorn.

Here’s how to make Ginger Apricot Muffins, Buttermilk Pancakes and Jelly Donut Cupcakes with an egg substitute.

You’re just minutes away from being a master at cooking this plant-based protein with a little help from chef and cookbook ...

Japanese culture has introduced many excellent food products and dishes to America’s culinary palate. Most of us are familiar ...