When you want to fry up a batch of crispy fish, you can't use just any oil. For the best performance and flavor, it has to be ...

And the real secret is that if you can pan-sear or deep-fry it ... into rounds/slivers and toss in olive oil and spices; ...

so you can simply toss them in olive oil, garlic, salt, and pepper and cook them in the air fryer for eight minutes. I make my own crispy and satisfying toasted ravioli You may have seen deep ...

The legumes cook up quickly in the air fryer with very few ingredients. I give one can of chickpeas a good rinse and then toss them in olive oil, salt, and paprika. With my air fryer set to 400 ...

Simply toss a thick slice or two of cauliflower with olive oil and salt and pepper, or some seasoning of your choice, and air fry for 10 or 12 minutes on high. The air fryer gives it a beautiful ...

Food experts have warned of a surprising issue home cooks may find themselves with if they have an air fryer ... include walnut oil, pumpkin seed oil, flaxseed oil, unrefined olive oil, and ...

Roasting the vegetables in an air fryer creates extra sweetness and a deep yet bright flavour ... then mix in the olive oil, thyme and Parmesan. Spread the bread in a single layer in your air ...