Pinot Noir is the grape behind some of the world's most expensive red wines, but it also makes delicious and distinctive ...

Get a sneak peek at Wine Spectator editors' latest tastings with new scores and reviews of recently tasted wine, including ...

Researchers in Oregon say vintages impacted by wildfires may appeal to some consumers — and could be promoted that way to ...

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Pinot Gris' genetic roots can be traced to both France's Burgundy region and southwest Germany, and is a lighter-skinned mutation of the red grape Pinot Noir. Today ... as well as to New World regions ...

Kimberly Takes the Helm, Shaping the Future of Archery Summit's Pinot Noir and Celebrating the Willamette Valley’s Dundee ...

In the Americas, terrific bottlings can be found in Chile, Canada, California, Oregon, and New York's Finger Lakes. Pinot Noir Makes Some of the World's Best Wines — Here's How to Find a Great ...

What’s more recent, though, is a growing trend of people making still white wines from Pinot Noir in California, Oregon, and beyond. Do they taste like Pinot? Well, yes. And no. But the best of ...