Kidney stones are hard, mineral-based deposits that form in the kidneys due to an accumulation of substances like calcium, ...

Doctors list these common foods that could keep your blood pressure down, a key factor in preventing strokes, heart attacks, ...

Fears about corn, canola, and similar oils have taken root amid rising concerns about links between industrial food processes ...

Dr Paul Zalzal and Dr Brad Weening, two orthopaedic surgeons who are members of the Royal College of Physicians and Surgeons ...

Dr Paul Zalzal and Dr Brad Weening, two orthopaedic surgeons who run the Talking With Docs channel on YouTube, shared a list ...

Italian cooking queen Giada De Laurentiis reaches for this bottle of liquid gold, which is made from olives grown in ...

Cyndi Lauper, 71, has been battling a health condition after she started eating more vegetables, but it wasn't long before ...

However, the theoretical systems approach would benefit from further description, and some claims regarding oxalate bacterial metabolism in complex microbial communities could be strengthened. This ...

put a little olive oil on it, some salt, put it in the broiler, don't burn it." Dr Ivan Porter from Mayo Clinic shed light on why such an incident might occur, noting that foods high in oxalates ...

The legendary singe opened up about the agonising health condition that she has had to battle after following a diet ...

Just freaking wash it, cut it, put a little olive oil on it, some salt ... Certain foods, such as spinach and rhubarb that have high oxalate levels, also should be restricted, he said “A ...

While olive oil is renowned for its health benefits, excessive consumption can pose long-term health risks such as heart issues, hypoglycemia, digestive problems, and weight gain. To avoid these ...