Poached pears are such an elegant dish ... Pour the sauce over the pears and serve alongside custard or ice cream. A fruity red wine is best for poaching pears. If you don't want to use wine ...

A new Mediterranean and British-inspired restaurant is set to open in Bury this week. The latest addition to the borough's ...

When brothers Ryan and Kaleb Crafts bought the space, they used it for their family’s catering company, Culinary Crafts. Now, they've transformed it into a wine bar.

That long-awaited moment when we find ourselves, hand in hand, celebrating love even more has arrived on this February 14, ...

Love is in the air in Philly and if you’re looking for the perfect spot to take your special someone out to dinner, the ...

Guests will be able to tuck into dishes such as lamb infused with spices, warm goat’s cheese salad with red wine-poached pear, Mediterranean-style seafood risotto, and sharing platters ...

Bring water to a boil in a large pot Add the pears and cook for 15 to 20 seconds Remove the pears from the pot and immediately place in a bowl of ice water.

Desserts are treated with the same level of sophistication. Don't miss the Red Wine Poached Pears and Amaretto Cream. Far from just a wine bar, Mixela offers beer from local breweries and sake ...

Salad days are usually associated with summer, but winter is perfectly suited for crunchy, citrusy, briny salads, such as this one made with aromatic pears ... lemon juice, red wine vinegar ...