Starter: When it's hot outside and you already ate salad the whole week : make some fresh pea soup! Preparation: Step 1: With a plunging mixer, mix the peas and the cold broth together. Step 2: Add ...

Peas and Mint Soup: A light and healthy soup with the goodness of peas, hint of mint and the creaminess of sour cream. Add stalks of mint to the chicken stock. 2. In a deep pan take some olive oil, ...

If you're looking for a warm, comforting, and protein-packed soup, this Black-Eyed Pea Soup is the perfect recipe! Made with ...

Broccoli, mint and peas are cooked together to make this winter-special soup. It is super easy to make and brimming with several health benefits. Garnish it with a sprig of mint and serve hot! Add ...

To celebrate the start of spring, here’s an incredibly simple green pea soup inspired by a Lois Daish recipe. I always use ... the boil and add the peas and mint. Cook for 5 minutes or until ...

Once the peas are cooked through, add the mint leaves and a splash of maple syrup ... ready to be poured over… like a little ‘garden’ to pour the soup in to. Chorizo Oil, Serrano Crisp ...

We love to add peas to pasta and risotto for a pop of bright, colorful flavor any time of year, but peas themselves rarely take center stage in a dish. Daniel Boulud's chilled pea soup is a ...

Add 140ml/4½fl oz of the crème fraîche to the pea and mint purée and pulse in the blender for a few seconds, until combined. To serve, pour equal amounts of the soup into four warmed bowls.

Stir in the lettuce and mint. Continue to cook for 2-3 minutes or until the peas are tender. Blend the soup mixture in a liquidiser or hand blender until smooth. Season to taste. If using a ...