Researchers at the Salk Institute have discovered a way to make soil fungus work harder, delivering more nutrients to plants.

From soft robots crawling through crops to bio-based fertilizers that protect waterways, the future of farming lies at the ...

In a breakthrough with promising real-world applications, a team of Rutgers biophysicists, bioengineers, and plant biologists ...

Scientists at Oak Ridge National Laboratory have developed a first-ever method of detecting ribonucleic acid, or RNA, inside plant cells using a technique that results in a visible fluorescent signal.

Picking a spot that matters to you is first step to eradicating invasive species from the environment to ensure state’s rare ...

Among the materials making the trip are plant samples from Winston-Salem State's Astrobotany Lab. According to the university ...

Scientists use small peptides to enhance symbiosis between plants and fungi, offering a sustainable alternative to artificial fertilizers. Plant biologists discover new plant molecule, CLE16, as well ...

Rice taste is a crucial trait that determines consumer preference, but how it is established has been unclear. Here, the authors report that the formation of taste quality is mediated by the ...

Industrial farming practices often deplete the soil of important nutrients and minerals, leaving farmers to rely on ...

Regarding hunger, plant science is key to making more food, healthier food and more environmentally sustainable food amid ...

He joins fish biologist and keen angler Bill Francois ... the seeds and shoots of native plants on the huge expanse of newly exposed, muddy riverbed. It had taken years of planning, the production of ...

Incomplete data results in reduced genetic diversity and contributes to population decline. Commonly known as the “corpse ...