The James Beard Award-winning chef draws on his ownheritage to reshape French cuisine at Printemps’ flagship restaurant.

Manhattan’s only gas station operating below 14th Street is transforming into a roadside restaurant pop-up from Peacock’s ...

In New York City's changing culinary landscape, a neighborhood gem, The Musket Room, has maintained its Michelin star for an impressive 12 years. This establishment distinguishes itself through its ...

Florida’s popular Mediterranean bistro Motek is getting ready to open its first New York City location at 928 Broadway in the ...

Gjelina, the reopened New York outpost of the Venice, California icon has a vegetable-forward California menu. The new Opto ...

Union Square is shaking off its post-pandemic haze with a new generation of destination restaurants, stylish hotels and cocktail dens that give New Yorkers a reason to linger.

If that’s what you’re looking for, these are your best options. From a KBBQ spot on top of a building in K-Town to an Israeli ...

A Peruvian restaurant is coming soon to a former Long John Silver's site on West Union Boulevard in Bethlehem. BETHLEHEM, Pa. - A new family-run dining establishment will breathe new life into a ...

Dianne de Guzman is the regional editor for Eater's Northern California/Pacific Northwest sites, writing about restaurant and ...

Yes, it’s a tourist trap. There’s also Italian, French, pizza and Nigerian bar food that’s worth your time. Centrally located ...

The dinner party-style restaurant — originally housed for four years as a standalone location in what’s now Soho’s Roscioli — ...

HAVANA (AP) — For Sonia Pérez, stepping into Havana’s Doña Alicia restaurant felt like entering a movie. Even as Cuba struggles with power outages and technological scarcity, this eatery has ...