Sweet potato chickpea ... curry's warmth. To add extra nutrients and texture to the meal, serve roasted veggies on the side, such as roasted cauliflower, eggplant, or Brussels sprouts. For sweet ...

These Kofta balls are soft on the inside and have a crispy outside. Before serving, the Koftas are dipped in a savory curry.

Shallow fry the potato cakes on all sides until brown and crisp. Drain on kitchen paper. Finish the chickpeas with some coriander and curry leaves. Serve with the potato cakes. If using dried ...

While baked potatoes can form the base of an easy dinner, they’re not exactly a quick dish. After all, baking russets in the oven takes the better part of an hour. Swap the oven for the microwave, ...

As the weekend approaches, Phil Vickery shows us his takeaway-inspired Burmese potato curry with chickpea pancakes - a meal that’s healthier, affordable and completely vegetarian - which means ...

This easy sweet potato and chickpea curry uses only a few storecupboard staples and is perfect for a laid-back supper. This is designed to be a low cost recipe. Each serving provides 551kcal ...