Want to make chewy homemade ramen noodles like you find in Japanese soup shops? With a few special tools and a block of free time, these noodles are worth the extra effort.

From traditional recipes to tips on mixing and matching ... Have all the toppings prepared and kept warm before cooking the noodles. To make the ramen, put 3–4 tablespoons of tare in each ...

This quick and easy homemade ramen features a flavorful mushroom-kombu broth topped with chili-seasoned chicken, Asian vegetables, and soft-boiled eggs.

Looking for a hearty, family-friendly dinner that’s fast, easy, and oh-so-delicious? My Ramen Chicken Alfredo Bake is a total ...

For chilly nights try this quick vegan ramen. It's gluten-free optional, and made with a comforting coconut and miso broth.

This creamy coconut curry ramen is completely vegan and takes only 20 minutes to make. Enjoy curry flavors with a creamy base ...

Quick and energy efficient to make, this satay-style twist on instant ramen noodles is a satisfying supper for one. Cook the ramen noodles according to packet instructions, using the flavour sachet.

Ramen, pad Thai and lo mein ... Whether you start with soba, rice, udon or glass noodles, these dishes are bound to hit the spot. I chose these recipes to meet the needs of any home chef ...

In a recent cooking video, the chef has given her twist to the hearty noodle dish. The recipe features a rich broth with an assortment of veggies and noodles, and she adds umami to the recipe with a ...

Cabbage has a bad reputation, but it can be a delicious addition to your diet. These plant-based recipes will show you how to ...