Tasting Table on MSN4d
13 Expert Tips For Pairing Steak And Sake
If you've never tried pairing steak with sake, you're missing out. Here are 13 expert tips for beginners to consider when ...
Asian restaurant with immersive atmosphere to open in Upper Kirby (PHOTOS)
Haii Keii, which touts itself as a globally inspired Asian restaurant, will open in the Shops at Arrive Upper Kirby on Feb.
Foodie on MSN3d
Give Salmon Ultimate Flavor With One Umami-Packed Ingredient
The addition of one powerhouse ingredient can bring your next salmon filet to a whole new level of flavor. Here's what to ...
Restaurant Roundup: 3 restaurants open in Nashville; IWA Sake plans a visit
In this weeks restaurant news, Nashville adds three restaurants, plus a neighborhood eatery returns to full-service dining.
Flashy sushi restaurant Haii Keii is opening soon with a 'light experience' in Upper Kirby
Haii Keii is set to open in Houston on Feb. 18 in Upper Kirby. It is an immersive dining experience with captivating lights ...
Okaru opens in Roslyn
The wait is over: chef Marc Spitzer, of Manhattan’s famed BondSt restaurant, has opened his long-awaited Long Island venture, ...
I ranked 6 brands of frozen tater tots. Only one had the flavor and texture I was looking for.
I tried six brands of store-bought tater tots from Sonic, Ore-Ida, Cascadian Farm, McCain, Signature Select, and Alexia Foods ...
Lakeland Linder airport's new Sora food hall prepares for Friday takeoff with grab-n-go offerings
Sora Eatery will have a soft opening on Friday offering a variety of grab-n-go foods at Lakeland Linder International Airport ...
NHK16d
Sake brewer says drink turns milder after burying in snow
Workers say that the temperature is between 2 to 3 degrees Celsius and this gives the maturing sake a smoother flavor. Matsuoka Shigekazu, President of Rokkasen, says they hope to achieve a ...