Take my current favorite recipe from her book, the one I’m sharing here: It’s a vegan take on a tuna melt, with finely shredded carrots and mashed chickpeas standing in for the tuna.

1. In a medium bowl, mix the tuna with the onion, olive oil, vinegar, basil and crushed red pepper. Season with salt and pepper. 2. Heat a panini press or griddle. Spread the cut sides of the ...

This classic tuna melt can be made in a frying pan! If you like a little more texture to your toastie, it also works well with a tablespoon of finely diced celery folded through the filling.

Top tuna with cheese, packing it on generously, and slide sandwiches under broiler. Broil until cheese melts and bubbles, 4-5 minutes. Remove tuna melts from broiler and serve immediately.

Blimpie, America’s Sub Shop, part of Kahala Brands, has expanded its menu with the introduction of a limited-time offering (LTO) Tuna Melt sub and two premium subs. The new LTO Tuna Melt sub is ...

From Jenné Claiborne’s new book, “Sweet Potato Vegan Vibes,” this sandwich evokes the seafood salad without any fish.