Independent Scottish producer Loch Duart has rolled out its own range of smoked and double smoked salmon.

If you're worried about the safety of your favorite salmon dish, keep an eye out for recalls. Find out more about the biggest ...

Backed by $4 million in new funding and European Union regulatory clearance, and with pilots underway in Europe and Israel, ...

SimpliiGood by AlgaeCore Technologies recreates the taste and texture of salmon - without the fishbones - using innovative ...

A startup called SimpliiGood is using spirulina, a nutrient-dense algae, to create a smoked salmon alternative that looks, ...

Pro tip: In addition to foods and beverages, Costco’s Kirkland Signature portfolio also touts home goods, clothing, cleaning ...

Snacks fit into our contemporary way of living. “Healthier” choices, such as high-protein bars, drinks and yoghurts, can contain as many additives, preservatives and artificial sweeteners as other ...

In our weekly column, Quick Bites, we round up the latest developments in the alt-protein and sustainable food industry.

We've spent the last 12 months sleeping, eating, and sailing our way around the globe in order to bring you the 29th edition ...

Simpliigood, a producer of microalgae-based protein products founded by AlgaeCore, has announced that its plant-based smoked ...

Easter 2025 is finally here, and the day brings a festive mood. From planning an egg hunt to filling an Easter basket, and ...

Plans to build Scotland’s largest salmon farm off the coast of Shetland have sparked concerns among fishermen and environmental groups. As the UK’s biggest food export, more than 100,000 tonnes of ...