It looks like Mississauga is getting a double dose of a popular U.S. sandwich shop, with two locations set to open this ...

Shah, a physician scientist researching dietary interventions, recommends pairing fast food orders with water because it can ...

These days, you can score some seriously solid sandwiches everywhere, from convenience stores (we’re looking at you, Wawa!) ...

ITC’s consumer businesses are struggling. Moreover, it has its own frozen meats and seafood brand, ITC Master Chef. It also ...

Nashville has no shortage of great sandwiches. Here is a new restaurant to try, and 13 other great sandwiches in the city.

Ina Garten, aka the Barefoot Contessa, knows plenty of cooking tips for home-chefs. Here's how to implement Garten's ...

Plus: Meet Fork's new chef, the Great Migration dinner you shouldn't miss, and a new American-Vietnamese comfort food spot ...

Yet a frozen pepperoni pizza, because it contains meat ... The USDA inspects domesticated chicken, turkey, duck, and goose, as well as canned chicken products. This agency also has established ...

The “Moose’s Tooth Root Beer” is a creamy, spicy concoction that tastes like childhood nostalgia mixed with pure Alaskan ...

Speaking of professionals, the staff at Town Spa Pizza are like the Navy SEALs of the pizza world. They move with precision, ...

Mr. Pickle’s Sandwich Shop, a Valley-based sandwich boasting “a craveable menu and loyal following,” has arrived in Ahwatukee ...

To me, pepperoni is perfect. Pepperoni is most commonly made from pork, beef or a combination of the two. (Turkey pepperoni is also an option for those who abstain from pork.) It’s primarily ...