Vegetarian tacos are fun and easy to make. Everyone can help themselves to the crunchy corn tacos, spicy bean filling, creamy avocado, soured cream and grated cheese. If you're making this recipe ...

If you are looking for some Indo-Mexican recipe, this paneer taco is a must try! Spicy ... Spray with oil. Add the paneer veggie stuffing mixture to the pan in a single layer. 4. Cook for 4 to 5 ...

Spicy bean tacos with all the trimmings. The veggie bean filling can be made in advance and will keep in the freezer for 2 months, so whenever you fancy a veggie taco you can whip one up in minutes.

The old Jalapeño Joe's has been taken over by bright flowers and glittered signs as has the menu with kale and butternut squash enchiladas with pumpkin seeds, Yoda tacos with fried avocado and ...

This taco feast means you can put all those tins to use – fiber-packed sweetcorn feeds the good bacteria in your gut, while black beans (a great source of protein) build muscle.

Wahaca co-founder Thomasina Miers shares three vegetarian-friendly Mexican recipes from her latest cookbook. Freshly fried fish tacos and succulent spiced meats may be the first things that spring ...