Sri Lankan cuisine is diverse and packed with rich flavor, here’s how to make it from scratch with vegan ingredients.

Historical accounts suggest a dal-and-vegetable curry was prepared for Sambhaji Raje when he was a prince in the Thanjavur ...

This Bell Pepper Curry is a quick, easy curry recipe, and it’s a delicious way to break your boring weeknight routine. In ...

Bengali-style dum aloo gives an interesting twist to regular dum aloo. Typically, this dish is prepared with fewer spices and has a slightly thicker texture.

This creamy coconut curry ramen is completely vegan and takes only 20 minutes to make. Enjoy curry flavors with a creamy base ...

Dal kofta recipe is the best choice to serve to guests and impress your family members. Below are the steps to prepare this easy and tasty dal kofta recipe.

Serve this deliciously savory dish with nasi biryani or draped over steamed rice; either way, it’s a stunning meal.

Many recipes for Indian curries such as tikka masala and butter chicken call for copious amounts of butter, yogurt and cream to give them a rich, satisfying texture. For a lighter vegetarian interpret ...

Looking for a comforting and flavorful dinner? Our turkey keema curry is the perfect answer. This dish, inspired by Indian ...

James Beard Award winner Nok Suntaronon invited Action News into her home kitchen to make a recipe from her brand new cookbook. "This is my great-grandmother's chicken curry recipe, and it's one ...