Quebec produces 90 percent of the world's maple syrup. A visit to a sugar shack run by First Nations People sheds light on ...

Quebec City may be one of Canada’s oldest, but this beautifully preserved outpost thrives with innovative restaurants and ...

A partnership between four First Nations groups and Hilton Québec hotel marks a milestone for Indigenous visibility in luxury ...

The funding will support 11 Indigenous tourism projects that will drive cultural preservation, sustainable economic growth, ...

Federal and provincial governments announced the Saguenay-Saint-Laurent Marine Park could reach a total size of 4,500 square ...

Enhancements to Sho’aríshon Park, formerly known as Jordan Hollow Park, include Indigenous art and a native species rain ...

The inactivity at the Indigenous site comes from a deep sense of frustration at the current situation, the requirements of ...

How closely have you been reading our online stories this week? Take The Walrus Weekly Quiz to find out—released every ...

Megan Lukaniec is Wendat from the Huron-Wendat Nation of Wendake, Québec and an Assistant Professor of Indigenous Language Revitalization in the Department of Linguistics at the University of Victoria ...

I recently looked up the difference between “Made in Canada” and “Product of Canada.” According to the Competition Bureau, a product of Canada requires it to be 98 percent Canadian, while one made in ...