Our reporters shared the best food they ate in January from restaurants, food trucks and more across Los Angeles, Orange ...

Their menu has a variety of seafood items, including poke, tacos, and sushi. As a tempura fan, I decided to try the Crunchy Roll. It’s a tempura roll with tempura shrimp inside, plus some veggies.

Jeffry Duong learned to make sushi at a Japanese restaurant while he studied marketing at LSU. While working at restaurants ...

Shigeyuki Furukawa, Kado no Mise - Nominated for Best Chef Midwest Shigeyuki Furukawa is behind Minneapolis' Omakase experience, where diners rely on the sushi chef to guide their dinner experiences.