I long ago gave up taking wine to anyone's house and now take flowers instead. I would only take wine if I knew their tastes really well -Interestingly, they never do this in France or Italy ...

They might have a reputation for being intimidating, perhaps even imperious, but the sommeliers I know—the best of them, anyway—are approachable and eager to share their knowledge and their ...

Our Q&A issue of Halliday Wine Companion sought out expert advice to answer your burning cellaring questions. It starts with knowing how to shop smart and snag a bargain that can still be put down for ...

Confused at the wine aisle? Discover how to pick the perfect South African red—Cabernet, Shiraz from Swartland, or ...