There's nothing quite like the aroma of deep-fried chicken wafting through your kitchen! This classic dish is a favorite ...

Inspired by the cooking of his grandmother, Salt Lick owner Scott Roberts is opening Roxie’s in Buda, serving fried chicken ...

Highly Recommended is a weekly spotlight on some of food writer Keith Pandolfi's favorite finds as he eats his way across ...

Metro Phoenix welcomed over 30 new restaurants in December, like Èlephante in Scottsdale, Saint Pasta in Phoenix and Three ...

Safe to say, whether it’s a cocktail, a vegetable dish, or some fried chicken, whatever you order at this Harlem eatery is ...

Not only was Colonel Sanders a Hoosier, but the first KFC wasn't even in Kentucky (but the colonel's original recipe started ...

Traditional fried chicken is a greasy affair. I tried a cleaner, healthier way to make it, and I've got thoughts.

I sampled fried chicken from two of America's most popular chicken chains to determine which serves the better bone-in bird.

KFC is one of the world’s favorite fast-food chains, but in most locations, it doesn’t offer plant-based chicken. The good ...

There's a fried chicken frenzy in 2024, and five new restaurant chains are joining the flock with debut locations in metro ...

The gears inside Chu’s head began turning. There aren't many places in Arizona that offer authentic Taiwanese fried chicken ...

Portland's plethora of food carts are perfect for popping in to grab a quick lunch, or, what I like to do, crafting a "choose ...