Nov 29, 2023 · This buttermilk banana bread mixes up in minutes and there’s no need for a mixer! With just a few simple pantry ingredients this moist banana bread made with buttermilk can be yours in about one hour or so.

Sep 22, 2013 · I made this banana bread recipe when I had over ripe bananas and left-over buttermilk in the refrigerator that I didn’t know what to do with. I was so happy with the result. This is now my go-to banana recipe. It’s that good! How to make homemade Buttermilk Banana Bread: Mash three bananas in a large bowl with the back of a fork.

Sep 10, 2024 · This buttermilk banana quick bread delivers flavor from buttermilk, mashed bananas, cinnamon, and vanilla extract. It's incredibly moist and easy to make.

Sep 18, 2023 · This Buttermilk Banana Bread is super moist and bursting with banana flavor. The only problem? A loaf never lasts long because it is TOO good!

It combines the delicious flavors of sweet ripe bananas and buttermilk. This results in a soft banana bread that is perfect as a breakfast treat, lunchtime snack or easy dinner dessert. If your family likes buttermilk pancakes & buttermilk biscuits… they will LOVE buttermilk banana bread. Recipe Sections.

Mar 17, 2008 · This buttermilk banana bread is delicious with its wonderful buttery crust! There is not another banana bread recipe quite like this one! Instead of a dark-speckled interior, this banana bread is light and buttery and so delicious!

Jan 25, 2023 · Enjoy a slice of buttermilk banana bread anytime with a simple spread of butter (like our homemade butter) and a cup of tea or coffee. Make a second loaf and share it with friends, or freeze it for those moments when only a slice of freshly baked banana bread will do!

Sep 9, 2022 · But this Buttermilk Banana Bread recipe is the best version of the classic as it comes. And my hope is that it will become your forever go-to recipe! Why Buttermilk? There are many wonderful reasons to use buttermilk in baking. …

Aug 26, 2024 · With just a few simple ingredients, it comes together in minutes and bakes up perfectly moist every single time, thanks to the tangy richness of buttermilk. Consistently Moist: Our recipe uses buttermilk and ripe bananas to ensure the bread stays moist every time.

Feb 4, 2024 · Preheat your oven to 350°F. Grease and flour a standard loaf pan and set aside. Cream the butter and sugar together until smooth and combined. Add in the eggs, one at a time, beating until smooth. Mix in the mashed bananas and buttermilk, then stir in the vanilla. Whisk together the dry ingredients in a medium bowl until combined.