An average-strength brown ale that comes in full and malty with an ever-so-slight dark fruity aroma and butterscotch flavor, and balanced with hop bitterness for a refreshing, dry finish. So it’s no coincidence homebrewers have come up with many Newcastle Brown Ale clone recipes.

Oct 22, 2019 · Brew this Newcastle clone beer recipe and rediscover your love for brown ales! Newcastle Brown Ale: Ingredients and Procedures. Malt – The key component in this brown ale is the crystal malt. The mid-range crystal 60°L malt is responsible for the nutty flavor in the beer.

"Newcastle Brown Ale Clone" Northern English Brown beer recipe by jeffpn. All Grain, ABV 5.08%, IBU 27.79, SRM 14.21, Fermentables: (Maris Otter Pale, Crystal 45L, Torrified Wheat, Black Malt, Chocolate) Hops: (Kent Goldings) Other: (Whirlfloc)

This simple brown ale recipe illustrates the differences between brewing all-grain batches and extract batches of beer with extract replacing one malt in the ingredients and different techniques to get your wort in the boil kettle.

May 27, 2019 · "Newcastle Brown Ale Clone" Northern English Brown beer recipe by thirossato. All Grain, ABV 5.12%, IBU 34.79, SRM 12.85, Fermentables: (Pale 2-Row, Crystal 55L, Chocolate, Black Patent) Hops: (Target, East Kent Goldings) Other: (Whirlfloc)

Feb 20, 2024 · "Newcastle Brown Ale Clone" Dark Mild beer recipe by Brewer #413934. All Grain, ABV 4.38%, IBU 23.57, SRM 17.64, Fermentables: (Maris Otter Pale, Greenwich Crystal Malt, Torrefied Wheat, Black Malt, Chocolate Malt) Hops: (Goldings) Other: (Protafloc, Calcium Chloride (anhydrous), Calcium Chloride (dihydrate), Epsom Salt, Gypsum, Lactic acid)

Nov 14, 2012 · Most people that enjoy beer can appreciate a brown ale. Brown Ales are a British style beer, it has a nutty flavor to it with a little fruity ester to it as well. If you are an all-grain brewer, use M.O for your base malt. Conversion is here. Ingredients. 2 oz 60L. 2 oz Chocolate Malt. 1 oz Black Pat. 5.75 lbs Light DME.

Newcastle Brown Ale is a well-known example of a British brown ale. The recipe recommends Witbread ale strains from Wyeast (1099) or White Labs (WLP017). Dry yeast possibilities are Mangrove Jack Empire Ale or Fermentis S-04.

Nov 21, 2017 · This homebrew recipe uses the following ingredients: 2-Row - US, Crystal 50L - UK, Chocolate - UK, Black Malt - UK, Target Hops, Danstar Windsor Homebrew Yeast. Fermentables 97% - 2-Row - US

"Newcastle Brown Ale Clone" British Brown Ale beer recipe by AHA. All Grain, ABV 5.03%, IBU 33.32, SRM 14.77, Fermentables: (Pale 2-Row, Caramel / Crystal 60L, Black Malt, Chocolate, Torrified Wheat) Hops: (Kent Goldings) Notes: Mash grains at 154°F (68°C) for 60 minutes.