Old Bay Seasoning is a blend of herbs and spices that is marketed in the United States by McCormick & Company and originally created in Baltimore, Maryland. [1] The seasoning is a mix of celery salt (salt, celery seed), spices (including red pepper and black pepper) and paprika. [2]

OLD BAY Seasoning has been helping seafood everywhere reach its full flavor potential for over 75 years. Learn more about this essential seafood seasoning now!

Jan 10, 2024 · Old Bay seafood seasoning is a fabulous blend of herbs and spice to sprinkle on everything from shrimp and fish, to roasted potatoes and corn on the cobb. It even makes a wonderful addition to salad dressings.

Jul 20, 2022 · Old Bay seasoning is synonymous with seafood and nostalgia, and no coastal kitchen is complete without it. That bright yellow can is all too familiar to residents of the Chesapeake Bay and beyond. But what is in it?

Get cookin’ with OLD BAY®. There’s an OLD BAY Seasoning or Mix for every occasion! There's no better seafood seasoning than OLD BAY - we've been upgrading flavor for over 75 years. Discover new ways to use OLD BAY and find seafood recipes now!

May 30, 2024 · Make delicious Old Bay-style seasoning mix in 10 minutes to store in your pantry to boost the flavor of seafood, chicken, vegetables, and more. It also makes a great edible gift!

Nov 15, 2024 · Mix together herbs and spices you already have to make this copycat Old Bay Seasoning.

Jan 12, 2025 · This homemade old bay seasoning recipe comes together in just 5 minutes! You can even prepare it in bulk, so you always have it on hand. Simply grind the bay leaves, mix the herbs and spices, then give them a quick stir or shake.

1 day ago · Old Bay Seasoning is a culinary icon, a spice blend that evokes nostalgia for seafood shacks, summer cookouts, and the briny breeze of the Chesapeake Bay. With its distinctive yellow tin and bold, savory flavor, Old Bay has transcended its Maryland roots to become a pantry staple across the United States and beyond.

Old Bay Seasoning is a popular spice blend created in Maryland, renowned for its bold, savory, and slightly spicy flavor. It’s widely used to season seafood, especially crabs and shrimp, but also enhances chicken, vegetables, fries, and soups.