Experience the best of grilling and smoking with Pit Boss Platinum Lockhart Grill and Smoker. Now with Wi-Fi and Bluetooth capabilities!

Feb 10, 2020 · The Pit Boss Platinum Lockhart is essentially a traditional wood-fired pellet grill on the bottom, with a double-door smoke cabinet on the top. For the most part, the grill operates exactly how you would expect for a pellet grill.

Lockhart Platinum Series Grill from Pit Boss Grills Wood Pellet Grill combined with a Double-Door Smoker Cabinet features 2,136 sq. in of cooking area, heavy-duty stainless-steel, and 8-in-1 Cooking Versatility.

Jan 9, 2020 · The Pit Boss Lockhart Platinum is a large capacity pellet grill and smoker. The top chamber does not have independant temperature control.

Experience incredible 8-in-1 versatility as you grill, smoke, bake, braise, roast, sear, char-grill, or barbecue with our award-winning flavor of 100% all-natural hardwood pellets. Get ready to track and manage your grill right from your phone with our Pit Boss Grills app.

Experience incredible 8-in-1 versatility as you grill, smoke, bake, braise, roast, sear, char-grill, or barbecue with the award-winning flavor of 100% all-natural hardwood pellets. Get ready to track and manage your grill right from your phone with our brand-new Smoke IT technology in the Pit Boss Grills app.

Mar 1, 2024 · In the Pit Boss Platinum Series, there are four models, the Lockhart, KC Combo, Laredo, and Brunswick. The Pit Boss Platinum Series. On the left is the Lockhart pellet grill with the upper vertical smoker cabinet and on the right is the KC Combo pellet/gas grill. Research/compare over 290 pellet grills/smokers on sale today.

Mar 17, 2024 · Best Large – Pit Boss Lockhart Platinum Series. 4. Best Vertical – Pit Boss Copperhead 5-Series. 5. Best Budget – Pit Boss 700FB Wood Pellet Grill. 1. Our Top Pick – Pit Boss Sportsman 820. See our full Pit Boss Sportsman 820 review. The best Pit Boss pellet smoker we’ve tested is the Sportsman 820.

Dec 14, 2021 · I’m upgrading from my Austin XL and wondering what the consensus is on the Lockhart. Has anyone had bad luck with it? I love the Austin but it’s very inconsistent at low temps so I can’t trust it for the long overnight cooks.