The Best Way to Make Chicken Pot Pie! 😲

Mushroom Pot Pie 🍄‍🟫🥧✨because vegan food can be comforting too! This rich and creamy Mushroom Pot Pie is made flavorful with cremini and oyster mushrooms, a creamy plant-based broth, and topped off with a golden layer of puff pastry. It only takes 20 minutes of prep time, making it the perfect hearty weeknight *or* weekend dinner! Get all the details on From My Bowl and follow @frommybowl for more seasonal and satisfying plant-based recipes 🤎 | From My Bowl

Mushroom Pot Pie Fun Time! 🍄✨ Stepping into 2024 with a mushroom twist! 🌱💚 This creamy delight, loaded with veggie goodness, is the perfect harmony of flavors. Let’s dive into a world of mushroom magic and puff pastry dreams! 🌈✨ #VeggieAdventure #FoodMagic Ingredients For the mushroom mixture 1 tbsp butter 1 tbsp oil 1 small onion finely chopped 1 tbsp chopped garlic 1 cup sliced button mushrooms 1 cup sliced oyster mushrooms Salt to taste 1 tsp crushed black pepper 1 tsp oregano seasoning 1